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The Martell line is famous for being incredibly sleek and oaky because they’re aged in outdated oak casks for quite some time (at a minimum of two) ahead of becoming bottled.Storing cognac upright and ensuring the bottle is tightly sealed are also advised procedures to preserve its high quality with time.Some of the oldest cognacs produced by Mar
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The white wine from the precise grapes (Ugni blanc) must be doubly distilled in a copper pot nevertheless just before getting aged for at least two years in oak casks from which the Wooden can only originate from two precise forests in France (Limousin or Tronçais).When Jean Martell, the founder or perhaps the cognac house, died in 1753, Gatebours